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Wednesday, January 1, 2014

Home Brew Wednesday

Recipe
 Tollymore Woods Vanilla Porter





5 Gallons
Partial Mash
Target OG 1.058
Target FG 1.022
ABV 4.7%
IBU 42





Malt


6 lbs Dark LME
8 oz Maris Otter
10 oz Pale Chocolate
4 oz UK Black Patent
6 oz Belgian Biscuit
7 oz Flaked Oats


Hops


1 oz Mount Hood @ 60 minutes
1 oz Centennial @ 15 minutes


Yeast

Wyeast 1084 Irish Ale Yeast 62F to 72F


Extras

2 oz Vanilla Extract  @ 5 Days Secondary
2 oz Vanilla Extract  @ Bottling 



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